Choice of three appetizer options. Caesar or Mixed Greens Salad with house dressing, Veggie of the day, Honey Wheat Bread with whipped butter, dessert, tea and coffee. Price is $59.95 per person.
A 14oz. cut of our slow roasted, tender and juicy Prime Rib, served with au jus.
A 7 ounce Filet Mignon, served with a crab cake.
Sautéed chicken topped with a mushroom & marsala wine sauce.
Baked fresh grouper, dredged in Japanese breadcrumbs, served with a creamy lobster sauce with shrimp and tomatoes.
Certified Duroc pork chop grilled and finished with the Chef’s fruit sauce of the day.