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Cuisine & Screen News Article About Thoroughbreds

“My family and I have been going to North Myrtle Beach for the past 28 years. We have our traditions and favorite restaurants, and a pretty set itinerary when it comes to dining. This year however, we had an extra night and discussed the hundreds of options along Highway 17 from North Myrtle into South. We landed on a restaurant we had driven by year after year, and after 2 visits in one week, we have found a new annual tradition.”

Click here to read the rest of the article at CuisineandScreen.com ยป

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