Thoroughbreds has clout as a pristine steakhouse even in Chicago! Read the article below to find our more about why we are the locals choice for steaks. Click here to read the article from the Chicago Tribune »
‘The New York steak encrusted with coarsely ground coffee beans, sea salt, and cracked peppercorns was delicious.’ Read more from the article below. Click here to read the article from the Winnipeg Free Press »
General Manager David Amend spoke to the people from N’Digo during their visit. Here is what they had to say about Thoroughbreds! Click here to read the article from N’Digo »
By Marina I. Jokic General Manager David Amend says that the restaurant’s history “is steeped in family tradition,” and of course, its original owner was a long-time aficionado of the sport of horse racing. “Understanding that the average person would never walk the halls of Churchill Downs, or hear the roar of the crowd at The […]
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