For this recipe, we use halibut. But, any white, flakey fish will do (Flounder, Cod, even Mahi Mahi works) 4 ears shucked corn Olive Oil (for brushing on the corn) 3 cups cherry tomatoes, divided 2 tablespoons salted butter, divided 2 peeled and halved lengthwise 1 teaspoon kosher salt, divided 3/4 teaspoon black pepper, divided […]
Springtime offers the opportunity for us to get our hands on the freshest fruits and vegetables, and as the weather continues to warm, we naturally start to crave fresher ingredients. This deconstructed Ambrosia Salad offers the perfect amount of sweetness and freshness to satisfy those springtime cravings! Ingredients needed: ½ cup of heavy cream 1 […]
All of us at Thoroughbreds Chophouse would like to thank Three Ring Focus, a Myrtle Beach web design and marketing company, for designing our website. Not only does it look fantastic, but it’s also quite functional. Enjoy and let us know what you think!
By Robin Jarvis, Only In Your State South Carolina has a plethora of amazing eating establishments. Whether your “thing” is eclectic international fare, casual spots where you can order some wings and beer, or virtually any other preference, you’ll find it here in the Palmetto State. Sometimes we all have special occasions that lead us […]
Be sure to watch this awesome video form Worldwide Golf Marketing about Thoroughbreds!
“As for the history of Thoroughbreds, it is really a story about family and tradition. The original owner of this restaurant was a fan of horse racing. He loved how these animals could be powerful, wild, and unpredictable, yet at the same moment, show grace and elegance. He realized that the mass majority of people […]
“My family and I have been going to North Myrtle Beach for the past 28 years. We have our traditions and favorite restaurants, and a pretty set itinerary when it comes to dining. This year however, we had an extra night and discussed the hundreds of options along Highway 17 from North Myrtle into South. […]
“Located in Myrtle Beach, SC is the famous Thoroughbreds Chophouse and Seafood Grill. This fine dining restaurant has been around since 1988 and truly a favorite for the locals, but also everyone who visits Myrtle Beach every year. As many times we have visited Myrtle Beach, we had not an opportunity to stop here. I’m so glad that we did!” […]
“Our server adeptly suggested both of our entrees and we were not disappointed, to say the least. I had twin lobster tails with mashed potatoes, and my sweetie ordered the most delicious filet mignon either of us have ever had. Seriously. It was coffee-encrusted but tasted nothing like coffee – instead it had a beautiful nutty […]
“Recently I had dinner at Thoroughbreds Chophouse and Seafood Grille in Myrtle Beach. I chose a New York strip steak and I had a broiled lobster tail as a compliment. It was a memorable meal. The steak was fall-apart tender. ” Click here to read ‘A Memorable Meal’ from Richard Basch »
